Turkey chunks simmered with potatoes and tender carrots, with a hint of basil.
A simple and tasty recipe free from the 14 major allergens and covering 90% of food allergies and food intolerances.
16 Item Items
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|Average nutritional values (per 100g)|
|Energy||468 kJ / 112 kcal|
|Fat of which:||5.0 g|
|Carbohydrates of which:||8.8 g|
|Free from||Pineapple, Peanuts, Avocado, Bananas, Cinnamon, Cherries, Mushrooms, Chestnut, Crustaceans, molluscs, Celery, Fennel, Fenugreek, Raspberries, uncooked, Nuts, all types, Beans, Gluten, Red beans, Kiwi, Milk (all types), lactose, Rabbit, Lentil, Yeast, Linseed, Lupin, Melon, Mustard, Eggs, Peas, Pine nuts, Chili pepper, Chick peas, Yellow peas, Fish, Apples, uncooked, Pork, Peaches, uncooked, Buckwheat, Soybean, Sulphites, Sesame seed, Tomato, Sunflower, Vanilla, Garlic, Citrus|
|I search for||Sugar free, AFPRAL|
|No added sugar||Yes|
|No salt added||No|